Menu
We will offer a variety of different quality foods and drinks in our facility. We will strive to have excellent customer service while also providing the ultimate experience for kids, teens, adults, families, friends, and companies to enjoy.
Be Good offers chef suggestions for our specials. Our cross culture dishes wlll leave you wanting for more.
Our menu has a variety of shareable orders to single person servings. We serve soups, salads, sandwiches, burgers, flats, and main dishes with a variety of sauces, spices, and vegetarian options.
For dessert, if you can’t decide on what to order, you can ask for our special dessert platter to sample all three of our sweet dishes.
You can also order online by clicking the button below via our Upserve partner service.
$14
Tater tots, carne asada, cheddar cheese, chipotle mayo, jalapenos, and crema
$16
Seasoned chicken wings, ranch or blue cheese. Choice of mango habanero (SS). lemon pepper. or buffalo (S)
*(S) a little spicy (SS) more spicy
$18
Shrimp, diced mango, red onion, tomatillo, cilantro, cucumber, avocado, and fresh tortilla chips
*Recommended by the Chef
$17
Seasoned carnitas, mozzarella, house-made crema, avocado sauce, pico de gallo
$15
Mozzarella cheese, queso Oaxaca, roasted poblano peppers, chorizo crumble, garlic toast and tortilla chips
*Recommended by the Chef
$18
Grilled Chicken, shredded pepper jack cheese, cream cheese, green onions, chipotle, served with crema, fire roasted salsa, house-made avocado salsa
$18
Chopped tuna, chili ponzu soy sauce, cucumber, avocado, cilantro, wasabi cream, fresh wonton chips
$10
Roasted brussels, cilantro ranch, diablo sauce, and chipotle mayo
Loaded +$5
$17
Pepper jack cheese, roasted tomatillo salsa, sour cream, lettuce, pico de gallo, melted cheese, cotija cheese
add chicken + $5, blackened shrimp + $6, steak + $7, lobster + $10
$28
Gourmet deconstructed fajita’s served on a hot stone with roasted onions and peppers. Choice of shrimp, prime cut skirt steak, or chicken breast served with corn or flour tortillas
two meat combo + $4, three meat combo + $6 add lobster +10, lobster tail + $15
$33
Hanger steak upper choice, chimichurri, parmesan-garlic-parsley seasoned french
fries
$20
Fettuccine with house-made chile alfredo sauce, peppers, tomato, and cilantro, served with garlic bread
add avocado +$3, chicken + $5, blackened shrimp + $6,
steak + $7, lobster meat + $10
$28
Mango salsa, cajun cauliflower rice, spicy cream sauce
$12
Tomatoes, cucumber, croutons, julienne red onions, choice of dressing
* add chicken + $5, asada + $5, blackened shrimp + $6, impossible meat + $4, salmon + $10
$13
Romaine lettuce, roasted corn, cherry tomatoes, red onion, diced cucumber, avocado, poblano chili, queso fresco, and jalapeno cilantro ranch dressing
* add chicken + $5, asada + $5, blackened shrimp + $6, impossible meat + $4, salmon + $10
$14
Heritage mix, arugula, baby spinach, strawberries, goat cheese, candied walnuts, raspberry vinaigrette
*Recommended by the Chef
*Served A la Carte
* add chicken + $5, asada + $5, blackened shrimp + $6, impossible meat + $4, salmon + $10
$10
Bowl $10
* add chicken + $5, asada + $5, blackened shrimp + $6, impossible meat + $4, salmon + $10
$14
Applewood bacon, hatch chile smoked gouda on sourdough bread, tomato basil soup
*Recommended by the Chef
*Served A la Carte
$16
Two Angus chuck patties, American cheese, Americano sauce, shredded romaine, sliced tomato, grilled onion, and dill pickle – your choice of fries or tots
$15
Angus chuck patty, applewood bacon, cheddar cheese, brioche bun, onion rings, and chipotle BBQ sauce, your choice of fries or tots
$15
Choice of carne asada or chicken
on four corn tortillas, topped with cilantro and pico de gallo, side of pickled red onions
substitute impossible meat +$4, carnitas + $2
$17
Choice of grilled Mahi or fried cod on three flour tortillas, topped with cabbage and chipotle mayo, side of pickled red onions
substitute garlic shrimp + $2
$16
Asada, skinny fries, cheddar cheese, guacamole, and house salsa, wrapped in a flour tortilla, served with chips
make it wet + $2
$17
Steak, pepper jack cheese, a roasted mix of peppers and onions, house-made crema, avocado salsa, served with corn or flour tortillas
Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
(V) vegetarian (S) a little spicy (SS) more spicy (GF) gluten free
*** a 20% gratuity will be added to parties of 8 or higher ***
$10
Olmeca Altos Reposado, blood orange, squirt, lime juice, tajin rim
$12
George Dickel Rye, Cointreau, berries, mint, simple syrup, lemon juice
$12
Vodka, house-made bloody mary mix, tajin rim, rosemary, pepperoncini, olive, bacon
$16
Jefferson, angostura aromatic bitters, orange peel, sugar cube, cherry wood smoke
$14
Ketel One botanicals cucumber and mint- italicus liquor, lime juice, simple syrup, cucumber
$11
Codigo Blanco tequila, lime juice, topo chico sparkling mineral water
add a shot of grand marnier 80 +$4
$4-$5
Red Bull – $5 | Strawberry Lemonade – $5 | Topo Chico -$5 Pepsi | Diet Pepsi | Starry | Dr. Pepper Unsweetened Black Iced Tea | Raspberry Tea Lemonade | Coffee | Decaf Hot Tea | Hot Cocoa – $4
$40
Our largest cascading tower of rotating flavors created by our mixologists using premium tequilas, house-made sweet-n-sour, and fruit purees
$27
Rotating flavors created by our mixologists using premium tequilas, house-made sweet-n-sour, and fruit purees
$15
Our family michelada recipe paired with select craft beers
$14
Olmeca Altos Reposado, mango, orange liqueur, house-made mango sweet-n-sour chamoy